The Lunch Manager in Food and Nutrition Services is responsible for overseeing daily foodservice operations at High Tech High Chula Vista. This role includes training staff, ensuring compliance with food safety and nutrition guidelines, managing meal orders, conducting inventory checks, and maintaining a clean and efficient serving environment. The manager also serves as the first point of contact for health inspectors and coordinates with the Supervisor on staffing needs.
See how your résumé matches this role — and tailor it from what actually gets interviews.