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← TooJay’s Deli • Bakery • Restaurant

Deli Cook

TooJay’s Deli • Bakery • Restaurant
Location
Glades - East Boca
Posted
17 days ago
Department
Hourly Staff
What they actually want (must-haves)
  • High school diploma or equivalent experience in a restaurant or related field
  • Ability to stand during entire shift, exerting up to 50 pounds as needed
  • Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
  • Able to handle and operate safely kitchen equipment such as microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher
  • Ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
  • Flexible and long hours required at times
What the job really is

As a Deli Cook at TooJay's, you will be responsible for preparing classic New York deli recipes and ensuring high-quality food is served quickly and efficiently. Your day-to-day tasks will include cooking, maintaining cleanliness in the kitchen, and providing friendly service to guests while adhering to health and safety protocols.

Benefits
  • Flexible Schedules
  • Discounted Meal Program – including catering
  • Training & Career Growth Opportunities
Things to weigh
  • No salary listed
  • Long hours may be required
  • Physical demands include standing for long periods and lifting up to 50 pounds
Job score2.6/5
Benefits2/5
Freshness4/5
Career value3/5
Role clarity4/5
Pay transparency0/5

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