Bench Restaurant General Manager

As the General Manager at Sweetgreen, you will lead and mentor your team while driving operational excellence and delivering exceptional guest experiences. Your role involves maintaining high standards for food safety and cleanliness, managing financial performance, and utilizing technology to optimize operations. You will also be responsible for fostering an inclusive culture and ensuring compliance throughout the employee lifecycle.

• Competitive base salary + 20% bonus potential
• Medical, dental, + vision plans
• Paid vacation + wellness time
• 401(k) program
• Paid family leave
• Complimentary greens and Sweetgreen swag

• No specific salary listed, only a range based on experience
• The role requires meeting physical demands of various positions within the career path
• Expectations for adaptability in a fast-paced environment may be challenging for some candidates