HHiring Reality
← sweetgreen

Assistant Restaurant Manager

sweetgreen
Location
Charlotte, NC
Posted
1 month ago
Department
Uptown Charlotte
What they actually want (must-haves)
  • 2+ years in a restaurant management/supervisory role
  • Experience managing and developing 6+ team members per shift
  • Food Handler or ServSafe certification
  • Must be available to work a minimum of 30 hours per week
  • Must be 18 years of age or older
  • Must be authorized to work in the United States
Nice to have
  • Experience in fast casual restaurant chains
  • Hands-on experience with local, organic, and sustainable products
  • Familiarity with tech tools and systems used in operations and scheduling
  • Proven leadership experience with strong problem-solving skills
  • Excellent communicator who fosters positive team culture
What the job really is

As an Assistant Restaurant Manager (Assistant Coach) at Sweetgreen, you will lead and mentor your team while ensuring operational excellence and exceptional guest experiences. Your role involves hiring and training staff, maintaining food safety standards, managing costs, and utilizing data-driven insights to enhance performance. You will also support daily operations and execute essential functions from various roles within the restaurant.

Benefits
  • Competitive base salary + 15% bonus potential
  • Medical, dental + vision insurance plans
  • Paid Vacation + Wellness time
  • 401(k) program
  • Paid family leave
  • Complimentary greens
Things to weigh
  • No specific salary listed; range provided is based on experience
  • Role involves hands-on leadership and operational tasks, which may be demanding
  • Expectations for mentoring and developing team members may require strong interpersonal skills
Job score3.2/5
Benefits4/5
Freshness4/5
Career value4/5
Role clarity4/5
Pay transparency0/5

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