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← Riverside Natural Foods Ltd.

FSQA Plant Manager (20 Month - Contract)

Riverside Natural Foods Ltd.
Location
2233 Sheppard Ave W
Posted
27 days ago
Department
Food Safety and Quality Assurance
What they actually want (must-haves)
  • Bachelor of Science degree in Food Science and Technology or related fields
  • 7+ years comprehensive food safety and quality experience in the food manufacturing industry
  • Strong knowledge of Good Manufacturing Practices (GMP), HACCP principles, BRC standards, quality improvement tools, and root cause analysis
  • Good understanding of food regulations for Canada and the U.S.
  • GFSI, PCQI, HACCP, and internal audit certification with experience leading audits, preferably BRC standard
  • Demonstrated management ability and capability to lead a diverse team
What the job really is

The FSQA Plant Manager at Riverside Natural Foods is responsible for overseeing the Food Safety and Quality Management System at the assigned plant. This role involves establishing food safety and quality standards, leading audits, managing a team, and ensuring compliance with regulatory requirements. The manager will also facilitate continuous improvement initiatives and maintain strong relationships with consumers and customers.

Benefits
  • RRSP matching or 401k matching
  • Eligibility to participate in Riverside's Profit Sharing Plan
  • Access to Employee-Led Resource Groups (ERGs)
  • Career development through Riverside University and Tuition Reimbursement Program
  • Open concept work environment
Things to weigh
  • Contract position for 20 months
  • Salary range provided is $136,000 — $143,000 CAD, but exact compensation depends on various factors
  • The role requires a strong focus on continuous improvement and adaptability in a growing company
  • Emphasis on values such as humility and teamwork may indicate a collaborative but challenging work environment
Job score3.2/5
Benefits3/5
Freshness4/5
Career value4/5
Role clarity5/5
Pay transparency0/5

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