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Technical Service Intern - Food & Beverage

Hydrite
Location
Dodge City, KS
Posted
12 days ago
Department
Field Sales
What they actually want (must-haves)
  • Currently enrolled in an accredited university in pursuit of a Bachelor of Science degree
  • Strong computer skills and knowledge of Power Point, Word, and Excel
  • Must be a self-starter
  • Must have communication and interpersonal skills, along with the ability to read, write, and speak English
Nice to have
  • BS Degree in Food or Dairy Science, Chemistry, Biochemistry, or Chemical Engineering preferred
  • Good presentation skills preferred
  • Demonstrated leadership skills preferred
What the job really is

The Technical Service Intern will gain practical experience in the food industry by working on specific projects related to chemical sanitation solutions in food and beverage processing environments. Responsibilities include performing CIP validations, analyzing wash cycles, preparing reports, and identifying profit improvement opportunities. The internship runs from June to August and requires flexibility for off-shift and overnight work.

Benefits
  • Competitive pay
  • Professional development workshops & training
  • In-person networking opportunities with leadership and peers
  • Hands-on project experience with real business impact
  • Paid volunteer time
  • Company-sponsored events and activities
Things to weigh
  • Internship requires flexibility for off-shift and overnight work
  • Specific project assignments may vary based on customer needs
  • No salary listed
Job score3.6/5
Benefits5/5
Freshness5/5
Career value4/5
Role clarity4/5
Pay transparency0/5

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