Executive Chef, Production

The Executive Chef for Tempo will lead kitchen operations for Home Chef's Ready to Heat brand, ensuring high-quality meal production in a mass production kitchen. Responsibilities include overseeing product quality, training and leading kitchen staff, implementing food safety standards, and collaborating with R&D chefs on recipe development. This temporary position may convert to a permanent role after approximately six months.

• Medical, dental, vision, life and disability insurance available
• Paid holidays, sick time and vacation time
• 401k program
• Flexible spending accounts for qualified medical, dependent care, parking, or transit expenses

• This is a temporary position with a possibility of conversion to permanent after 6 months.
• 5% travel required.
• Role involves significant leadership and training responsibilities, which may require strong interpersonal skills.